Fibersol-2® (soluble fiber glucose polymer complex),
apple pectin, beet fiber, carrot fiber, oat fiber, soy fiber

"Every physician should realize that intestinal toxemias (poisons) are the most important primary and contributing causes of many disorders of the human body." - Dr. Anthony Bassler, Renowned Gastroenterologist Soluble fiber attracts water and forms a gel in the digestive tract. This slows digestion and lowers the rate of nutrient absorption (such as starch and sugars) from the stomach and intestine. The result is a significant reduction in cholesterol levels over time, which may help prevent heart disease and stroke. Plus in a diet low in saturated fat and cholesterol, three grams of soluble fiber daily from whole grains and oats may reduce the risk of heart disease. Pro Vitamin CompleteTM contains four grams of soluble fiber and: Provides both soluble and insoluble fibers that can help to maintain the health of the digestive tract improve cholesterol levels and maintain healthy blood sugar levels. Includes Fibersol-2®, the multi-patented soluble fiber that has been approved by the Japanese government for: Digestive System Support Cholestorol Maintenance Ttriglyceride Maintenance

Aloe Vera, alfalfa, American Ginseng, Bioperine® standardized black pepper extract, buchu leaf, citrus bioflavonoids, corn silk, cranberry, dong quai, eleuthero root, goldenrod, grape seed extract, juniper berries, kelp, pau d' arco, parsley, shavegrass, uva ursi, watermelon

Pro Vitamin CompleteTM offers a potent proprietary complex that offers a huge array of super antioxidant compounds. This blend of select botanicals from around the globe, offering excellent protection, is easily powerful enough to be a stand-alone product. Each of the 19 botanicals has been used for centuries by practitioners of Traditional Medicine for a long list of reported benefits, including: Digestive and urinary systems support Fluid balance Increased energy and vitality Immune system support

Plant Enzyme concentrate (bromelain, papain, amylase, cellulase, lactase, lipase, protease), Fruit and Vegetable concentrate (pineapple, broccoli, carrots, apple, orange, Brussels sprouts, cauliflower, beet, blueberry, celery, grape, grapefruit, kale, plum, raspberry, spinach, strawberry, radish, watermelon, lemon, lime, leek or yellow pepper, cantaloupe, onion, papaya, peach, pear)

Pro Vitamin CompleteTM fruit and veggie phytonutrient concentrates are derived from the actual fruit itself. Our proprietary process allows us the capture the actual nutritional value of each item from their skin, seeds and pulp. In their smaller state it allows us to pack them in our product. Pro Vitamin CompleteTM contains concentrates of 28 of the most potent ones available. Enzymes are sensitive components in raw foods that are there to properly break down what you eat. However, in today's western diet, very little food is prepared without first being cooked or processed in some way thus killing off these delicate enzymes. The body can produce it's own limited supply of enzymes, but these stores become depleted as we age. This can keep you up at night and not feeling well. Plus there can be slight allergic reactions to partially digested proteins floating around in your blood such as headaches and sinus problems. With the enzymes in Pro Vitamin CompleteTM, you can be sure of excellent digestive support from the powerful plant enzymes you get in this product.

Borage seed oil (GLA), evening primrose oil (GLA), flaxseed, omega-III fish body oil complex (7.5% EPA/DHA)

Essential Fatty Acid Blend for Cardiovascular Support* According to the American Dietetic Association, eating foods high in healthful essential fatty acids (EFAs) can help to lower total cholesterol and decrease the risk of heart disease. EFAs play a crucial role in brain function as well as normal growth and development. Fat Facts: Fats occur naturally in food and play an important role in nutrition. Fats and oils provide a concentrated source of energy for the body. Fats are used to store energy in the body, insulate body tissues, and transport fat-soluble vitamins through the blood. They also play an important role in food preparation by enhancing food flavor, adding mouth-feel, making baked products tender, and conduction heat during cooking. According to researchers from Harvard School of Medicine, two major studies demonstrated that eating coldwater fish at least twice a week reduces the risk of heart disease by more than 30%. The first study, published in the New England Journal of Medicine, found that healthy men were over 80% less likely to develop heart disease or die of sudden cardiac arrest if they had high blood levels of Omega-3 acids found in fish. In the second study, women who ate fish five times a week cut their risk of developing heart disease or dying from heart attack by half, as reported in the Journal of the American Medical Association. Pro Vitamin CompleteTM's EFA Complex, with fish, flax, primrose and borage oils helps boost your essential fatty acid consumption everyday.

Aluminum, antimony, barium, beryllium, bismuth, boron, bromine, cadmium, calcium, cerium, cesium, chloride, chromium, cobalt, copper, dysprosium, erbium, europium, gadolinium, gallium, germanium, gold, hafnium, holmium, indium, iodine, iridium, iron, lanthanum, lithium, lutetium, magnesium, manganese, molybdenum, neodymium, nickel, niobium, osmium, palladium, phosphorus, platinum, potassium, praseodymium, rhenium, rhodium, rubidium, ruthenium, samarium, scandium, selenium, silicon, silver, sodium, strontium, sulfur, tellurium, terbium, thallium, thulium, tin, titanium, tungsten, vanadium, and zinc

"You can trace every sickness, every disease and every ailment to a mineral deficiency." - Linus Pauling, Two Time Nobel Prize Laureate The highest in bioavailability of minerals known are plant derived, as in fruits and vegetables or otherwise known as hydrophilic minerals. The minerals in Pro Vitamin CompleteTM represent potentially much more of what agriculture can grow today since most of the major and trace minerals have been depleted from our farming soils since the 1930's. Yes we have known this since the 1930's! In a Senate document from 1936 we can read, "It is bad news to learn from our leading authorities that 99% of the American people are deficient in these minerals!" (Document #264, 1936). Our minerals come from a proprietary blend of fully ripened organic sea vegetation. They are harvested from seabeds in the coldest, most pure, pollution free, mineral-rich Atlantic waters off the coast of Ireland. They are free from pesticides, herbicides, and heavy metal contamination. They provide an excellent source of organic calcium with 63 other natural major and trace minerals.

Barley greens, buckwheat kamut, red beet, wheat grass, chlorella, Phenalgin^TM, dulse, kombu, wakame nori, Dunaliella salina algae, barley malt, mung bean, soybean, wheat berry, apple pectin, carrot fiber, bee pollen, acerola 4:1 extract, licorice root extract, astragulus root, bilberry 50:1 extract

On average, Americans consume only 1 serving of whole grains daily. The recently released USDA Dietary Guidelines for Americans encourages Americans to increase their intake of whole grain foods. These nutrition-packed plant foods provide ALL of the important vitamins, minerals, essential amino acids and antioxidants. This balanced blend of Nature's premier whole foods - the finest greens, grains, algae's and botanical extracts - help to make sensible nutrition a reality. Pro Vitamin CompleteTM brings you the "goodness" your body needs with our proprietary 22 ingredient whole food "greens blend" from Mother Nature herself.

L-alanine, L-arginine, L-aspartic acid, L-cystine, L-glutamic acid, L-glycine,
L-histidine, L-hydroxylysine, L-hydroxyproline, L-isoleucine, L-leucine, L-lysine,
L-methionine, L-phenylalanine, L-proline, L-serine, L-tyrosine, L-valine

Getting plenty of high-quality, digestible protein is essential to hundreds of body processes, from building lean muscle mass to maintaining healthy looking skin, hair and nails. Pro Vitamin CompleteTM provides you 18 amino acids covering the essential profiles of life's building blocks that are vital to every function of your body.

From pomegranate extract and red raspberry leaf extract

A native plant of Northern Africa, the pomegranate is cultivated widely throughout Southeast Asia and Malaysia. In ancient times, the Greeks and Egyptians used it to heal many ailments. Writing about pomegranate dates back as far as 1550 BC in the Papyrus Ebers of Egypt, pharmaceutical documents recording a collection of 800 prescriptions. It was considered the fruit of the gods and regarded as a symbol of fertility due to it's round shape and abundant seeds. Research scientists wanted to know what was so special about the pomegranate so they set out to study it and several other roots, herbs, and plants that date back hundreds of years. Over one